Saturday 1 July
Veg, fruit, meat, fish, eggs, smokery, cheese, charcuterie, wine, beer, olive oil, vegan, butter, raw milk, bread, store cupboard refills (herbs, tea, flour, rice, nuts, oil etc), eco cleaning refills, salads, cakes, pastries, preserves, lunch, coffee & food bank collection.
Want to be on a stall & be connected to local growers? Marina from Patchwork Farm is looking for volunteers. Get in touch with her via email or via the facebook group to find out more.
Guest stalls this week
NEW STALL Guest lunch – Spanish Lab Paella, tortilla de patata & more.
Wine – Wine Scouts Chosen by Pedro.
Beer – Hiver Beers Beer made with honey.
Cheese & cured meats – Capo Caccia Sardinian goods chosen by Antonio.
Preserves – Fruition Preserves Compotes, granola, sauces & more from Wendy.
Chocolates & raw vegan cakes – Blowing Dandelion Made by Michaela in her Crystal Palace chocolaterie.
Olive oil and more – By Apulia From the Southern region in Italy.
Art work – Images Delmar Mid century and retro original illustration artwork and rare prints. Curated by local Dylan Doodleman.
Scented Candles – Coco & Ginger Mandy says “we offer a collection of fine candles & diffusers handcrafted in Crystal Palace using fragrances designed to evoke emotions and feelings.”
Weekly stalls – Courtyard site & walkthrough
Storecupboard refills – The Store Cupboard Loose leaf tea, spices, herbs, flour, nuts, grains, eco cleaning products & much more. Bring your own container for a discount. This week the customer favourite Omega Seed Mix & also linseeds will be on special.
Lunch – Return to Shashamane Emilia is making us “Salads & sauces – lentil salad with mint & cloves; chickpea salad with wakame seaweed; kidney beans with cardamom seeds and fresh tarragon; butter beans toasted with seeds and herbs; Mexican cabbage salad with herbs, chillies and onion; polenta with mushrooms & tomatoes; coriander chimmichurri sauce; quinoa salad. Hot – butter beans puree; spicy sauce with cayenne pepper.”
Bread & patisserie – Claude’s Boulangerie and Patisserie Bread & pastries, made in SE London. See Trisha on the stall.
Upcycled lamps & eco products – Roots & Cycles Cosmo says “Cups…they don’t need to be thrown away after their first latte or builders brew. They can be used hundreds of times, this is why here at Roots and Cycles we are offering Organic Reusable Bamboo Cups that can be used over and over for all your hot and cold drinks whilst on the go. With three sizes and great patterns we’ve got it all. Plus bamboo is one of the fastest growing and strongest natural materials in the world.
Also our ever expanding selection of kitchen and bathroom essentials without the non recyclable packaging and all the Eco credentials. Toilet and kitchen paper with compostable outer and recycled inner. Soft on your tush and on the environment. More when you explore.”
Weekly stalls – Antenna Cafe site
Lunch & Deli – Comfort & Joy Hot tasty wraps, salads and those famous (enormous) scotch eggs plus takeaways – curries, lasagne and more.
Lunch – Meru Galettes
Smoked Produce – London Smoke and Cure
Meat – Gill Wing Farm This week’s meat includes “Steaks, sausages, chicken portions, lamp chops, pork steaks, burgers, butterflied leg of lamb and more.” Please ring Andrew on 07920 850 653 to place any meat orders.
Brockmans – Jason says “Summer is underway, and we have lots of produce. This will increase week by week. We may even have some farm tomatoes this week but I will have to see which and how many tomorrow. The stall will be very well stocked so come along and get some – New Potatoes; Mini Cucumbers; Courgettes; Mixed Salad; Kale; Aubergines; Tomato, Herb and Vegetable potted plants; Lettuces; Herb; Carrots; Onions; Duck Eggs; Mushrooms; Peaches and Nectarines.”
Raw milk, butter & other dairy – Hook & Son Farmer Steve says “The crowdfunding is gong well, currently just under £15,000 towards our target of £100,000. A big thank you to those of you who have supported our campaign already. The money we are raising will help us to buy 70 acres of marshland on the Pevensey Levels that has come up for sale adjacent to us. We badly need to try to buy this as it will largely replace the 70 acres of land that we rent (it is not our own land) that we are losing to development. We are in a sticky situation, and any support that you can give to our campaign will be fantastic. You can see our campaign here. Any support that you can give will make such a difference and will hopefully raise enough to secure the future for our cows and our award winning farm, and your raw milk!
Locally made art & crafts – Palace Makers (previously called Handmade Palace) A collaboration of local designers, crafts people and artists. If you would like to get involved in this weekly market stall please contact us via our Facebook page
Cafe – our friends at Antenna Cafe
The Foodbank – collection point at the market every week. Jonathan says “We urgently the following –
- UHT Milk all sizes including dried milk
- UHT Fruit Juice
- Pasta Sauces (pasta itself is not needed)
- Tinned/packet custard
- Tinned Meat like corned beef, pies and stews
Thanks in advance. More details at https://norwoodbrixton.foodbank.org.uk/”
Latest delivery 8.2kg. Total donated so far 1432.8kg.
News From Crystal Palace – we love this local news page from our friend, journalist Jerry Green.
Save Central Hill Community – support our neighbours & find out more about the proposed demolition of the estate, and how it would everyone in the area.
Our neighbours – Antenna Studios Music, dance, performances, practice, recording & more. Also loads of great classes and the best coffee in the Palace.
We are proud to be part of Crystal Palace Transition Town. Wondering who we are, what we do, or how you could get involved? Our blog section is a great place to start or this talk given by Joe Duggan, one of the co-chairs.